This report contains information on imported lamb carcass and lamb cuts, with weekly volumes of fresh and frozen cuts. Includes number of trades, total pounds, price ranges, and weighted averages for fresh and frozen products by cut. This is a weekly release.
Division:
Livestock, Poultry and Seed Program
Frequency of Release:Weekly
Releases
| Date | Download | Details |
|---|---|---|
| Jun 22, 2020 | ||
| Jun 15, 2020 | ||
| Jun 8, 2020 | ||
| Jun 1, 2020 | ||
| May 26, 2020 | ||
| May 18, 2020 | ||
| May 11, 2020 | ||
| May 4, 2020 | ||
| Apr 27, 2020 | ||
| Apr 20, 2020 |